Sukkel maar Wikkel Catering

Both ladies learnt how to cook from their parents, and have a number of delicious dishes and experiences on offer. 

A few examples of their dishes:

• Potjiekos:  This traditional stew is cooked in an iron pot over an open fire, and visitors are able to sit around under the stars and watch the meal being prepared;
• Picnic:  Roosterbrood, homemade gingerbeer, moerkoffie in a flask;
• Puddings – the ladies will teach you how to make a number of traditional puddings (including the Rolly Polly pudding) that can be enjoyed afterwards.  The ingredients of the Klaarstroom ‘bruin’ pudding are a community secret, so the recipe will have to be handed over in confidence; or
• Typical dishes:  These dishes include afval (tripe), Karoo lamb, soup and beans.